The All Feather Association, progressively serving the industry through research, education, communication and technical assistance.
The U.S. Poultry & Egg Association is the world's largest and most active poultry organization. Membership includes producers and processors of broilers, turkeys, ducks, eggs, and breeding stock, as well as allied companies. Formed in 1947, the association has affiliations in 26 states and member companies worldwide. For specific program information, use the links below.
POULTRY FEEDS AMERICA
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USPOULTRY helps ensure the industry receives the most up-to-date information about important industry topics.
industry research grants program encompasses
all segments of broiler, turkey and
commercial egg operations. Approximately
$3.1 million is currently invested
in ongoing research. Use the button below to search completed abstracts or subscribe to our "Completed Research" e-newsletter.
USPOULTRY keeps poultry leaders abreast of the latest federal regulations and provides technical expertise to help maintain and grow a healthy food supply.
Food safety is a high priority for USPOULTRY. The association develops and supports programs that help ensure that safety and quality of U.S. poultry meat and egg products.
U.S. Poultry & Egg Association keeps poultry leaders informed. Review USPOULTRY's stance on issues pertaining to the poultry industry as well as position papers adopted by other poultry related organizations.
USPOULTRY Releases New Video Series Highlighting Poultry and Egg Farm Environmental Stewardship
U.S. Poultry & Egg Association (USPOULTRY) is releasing a new video series highlighting environmental stewardship on poultry and egg farms. The first video in the series features one of USPOULTRY's 2014 Family Farm Environmental Excellence Award winners, Bar G Ranch Poultry, in Rogers, Texas.
Bar G Ranch Poultry, owned and operated by Darrell and Shannon Glaser, consists of 500 acres in which turkeys are raised on behalf of Cargill Turkey Production, LLC. The farm also raises cattle and produces forage. Recognizing the potential environmental benefits of litter as an organic fertilizer, Darrell and Shannon added four turkey brooder houses from 1994 to 1996 with the expectation that it would help them save a struggling farm that had been in the family for over 100 years. As hoped, the litter produced by the turkey operation, coupled with responsible management of nutrients in the litter, has restored productivity to the pasture and forage land to a level that now supports a beef cattle operation as well.
Massey Delivers Stirring Commencement Speech
Abit Massey, President- Emeritus of the Georgia Poultry Federation, delivered a stirring commencement speech on Friday, Aug. 1, 2014, to the University of Georgia summer session graduates. He gave the graduates five pointers on life that all of us would do well to remember. "The graduates learned what we in the poultry industry have been blessed to know for a long time; what an inspiring, amazing and unique man Abit Massey is!" said USPOULTRY president John Starkey.