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For Immediate Release
International Production & Processing Expo
Atlanta, Ga. - January 21, 2026
- Contacts:
- Victoria Broehm, 703.558.3579, vbroehm@afia.org, (AFIA)
Sarah Little, 202.587.4263, slittle@meatinstitute.org, (Meat Institute)
Hannah Keck, 678.514.1979, hkeck@uspoultry.org, (USPOULTRY)
Experience Innovation: Products and Services on Display at the 2026 New Product Showcase
The 2026 International Production & Processing Expo (IPPE) will showcase cutting-edge products and services as part of the New Product Showcase offered at Booth BC36119. On Tuesday, Jan. 27, at 2:30 p.m. in the Discovery Zone, Booth B51027, IPPE will award three exhibitors with New Product Showcase “Best of the Best” plaques in three categories: animal food, processing and live production.
“The New Product Showcase is essential because it connects innovation with application. It allows attendees to see, compare and evaluate the newest products shaping processing, live production and animal food, helping businesses make informed decisions that move the industry forward,” said IPPE show organizers.
A list of the featured innovative products and services can be found here and through the IPPE app. Stay up-to-date on the latest information, education programs and activities planned for IPPE by downloading the IPPE app.
The 2026 IPPE will feature the largest trade show floor in its history, with more than 665,000 square feet of exhibit space and will feature 1,380-plus exhibitors. IPPE is a collaboration of three trade shows – International Feed Expo, International Poultry Expo and International Meat Expo – representing the entire chain of protein production and processing. More information about IPPE, including registration details and lodging, is available at ippexpo.org.
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