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For Immediate Release
U.S. Poultry & Egg Association
Tucker, Ga. - July 30, 2026
- Contacts:
- Hannah Keck, 678.514.1979, hkeck@uspoultry.org, (USPOULTRY)
Amanda Hadden, 770.635.9057, ahadden@uspoultry.org, (USPOULTRY)
USPOULTRY’s Women’s Leadership Conference to Focus on Professional Growth and Resiliency
USPOULTRY’s 2026 Women’s Leadership Conference will focus on topics that address the challenges women face in the workplace and the skills necessary for professional growth. The program was developed by a team of professional women at various levels of management who understand these challenges. This year’s conference will be held Aug. 20-21, at the Hilton Sandestin Beach Golf Resort & Spa in Destin, Fla.
“The planning committee looked inward at what we face as women in the workforce, and we were able to provide timely and relevant topics for this year’s conference. The agenda offers many areas to help empower women to become successful leaders, as well as expand their professional achievements,” said Emily Crawford, associate director at Cobb-Vantress Inc., and program planning committee chair.
Session topics include Smart Risks and Successful Negotiations; Leading High-Performance Teams to Help Avoid Burnout/Setting Boundaries; Successes, Setbacks and Comebacks; Building Personal Brand and Reputation; Be an AI Champion; the Importance of Women in Ag; and Powered by Happy: Balancing Your Life While Boosting Your Career.
The 2026 Women’s Leadership Conference planning committee includes Kenyell Carson, Pilgrim’s; Emily Crawford, Cobb-Vantress Inc., and planning committee chair; Kelly Davis, Aviagen Inc.; Jaimee Handsborough, Soules Foods; Gracie Heinen, Fieldale Farms Corporation; Alicia Helle, Cooper Farms; Hannah Jolly, Koch Foods, and Lisa Noffsinger, Mississippi State University.
To register for the Women’s Leadership Conference and to view the full agenda, click here or visit www.uspoultry.org.
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Women's Leadership Conference, Aug. 20-21, Hilton Sandestin Beach Golf Resort & Spa, Destin, Fla.
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