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The All Feather Association progressively serving its poultry and egg members through research, education, communications and technical services.
USPOULTRY supports the poultry and egg industries through research related to all aspects of the poultry and egg industry, education via our seminars and conferences, and on a technical level, specifically focusing on food safety, environmental aspects, worker health, safety and human resources. Our members include producers and processors of broilers, turkeys, ducks, eggs and breeding stock, as well as allied companies.
USPOULTRY Programs
USPOULTRY keeps poultry leaders abreast of the latest research, federal regulations and food safety trends and provides technical expertise to help maintain and provide a healthy food supply to the masses.
Seminars, Workshops & Conferences
The U.S. Poultry & Egg Association seminar department works to ensure that the poultry industry receives the most up-to-date information about the various topics that impact it.
Upcoming Programs:
Feed Mill Management Seminar - Mar. 20-21, 2025 in Nashville, TN
Workforce Success and Engagement Conference - Apr. 16-18, 2025 in Destin, FL
Poultry Processor Workshop - May 13-14, 2025 in Nashville, TN
Training Programs
USPOULTRY leads the development of industry related training programs. Note: While some resources are available to the general public, the majority of our training programs are available to USPOULTRY members only.
USPOULTRY Values
Integrity First
Service To Customers
Excellence and Accountability In All We Do
As the only annual exposition highlighting the best of the poultry and egg, meat and animal food industries, the 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.
The 2025 IPPE will be held Jan. 28 - 30, 2025 in Atlanta, Ga.
Industry Calendar
Stay "In the Know" with a continuously updated calendar of events relevant to the poultry and egg industries.
Latest Member News
Eggland's Best LLC
January 28, 2025 - For more than two decades, Eggland’s Best has been recognized as the gold standard in eggs, earning the coveted ‘Recommended’ Certification from the American Vegetarian Association (AVA) once again. The honor highlights the brand’s commitment to supe...
Read More - External Link
Spotlight
Antibiotic Stewardship Within U.S. Poultry Production
Updated research, supported by U.S. Poultry & Egg Association, has been released quantifying the U.S. poultry industry's on-farm antibiotic use. The new report adds data from 2022 to the previously published peer-reviewed reports covering the use of antibiotics from 2013 through 2022 for U.S. broiler chickens and turkeys and from 2016-2022 for U.S. layer chickens. The data are collected, analyzed and published under the research direction of Dr. Randall Singer, DVM, Ph.D., of Mindwalk Consulting Group, LLC and the University of Minnesota.
What Is the Antibiotic Stewardship Within U.S. Poultry Production Report?
The data collected through the voluntary participation of U.S. poultry companies demonstrate a commitment to antibiotic stewardship and disease prevention within poultry production. As part of its commitment to the transparency and sustainability of a safe food supply, the poultry industry aims to strike a balance between the responsible use of antibiotics, especially those considered "medically important" to human health and keeping poultry flocks healthy.
Latest USPOULTRY News
- February 3, 2025
- USPOULTRY
- Gwen Venable
“Two years from now, will people be happy with the agenda…or not happy?” asked Christian Richter, principal with The Policy Group, during his 2025 Washington update. He spoke at the Poultry Market Intelligence Forum, sponsored by the U.S. Poultry & Egg Association,...
- January 30, 2025
- USPOULTRY / IPPE
- Gwen Venable
Sponsored by the U.S. Poultry & Egg Association (USPOULTRY), the American Feed Industry Association (AFIA) and the Meat Institute, the annual Animal Agriculture Sustainability Summit offered key insights on collaboration and attaining realizable sustainability goals...
Poultry Farming Key Focus of Latin American Poultry Summit at 2025 IPPE
- January 30, 2025
- USPOULTRY / IPPE
- Gwen Venable
The La Cumbre Avícola Latinoamericana (Latin American Poultry Summit), held during the 2025 International Production & Processing Expo (IPPE), provided information about the factors that affect the efficient marketing of poultry farming in Latin America. The program...
2025 IPPE Has Great Turnout, Fostering Innovation and Business Connections
- January 30, 2025
- USPOULTRY / IPPE
- Gwen Venable
The turnout for the 2025 International Production & Processing Expo (IPPE) has been great, with right at 31,000 poultry and egg, meat and feed industry attendees from all over the world. The show has 598,473 square feet of exhibit space and 1,386 exhibitors, and the...
Six Poultry Facilities Recognized with Frank Cruice Innovation in Safety & Health Award at 2025 IPPE
- January 29, 2025
- USPOULTRY
- Gwen Venable
The Joint Industry Safety & Health Council recognized six poultry facilities with the Frank Cruice Innovation in Safety & Health Award at the 2025 International Production & Processing Expo (IPPE). The facilities were recognized for a significant advancement...
Contact Information
1530 Cooledge Road
Tucker, GA 30084-7303
Tel: 770.493.9401
Fax: 770.493.9257
General Info
Events & Meetings
People & Groups
- Affiliated States
- Air Cargo Committee
- Hen Council
- Industry Partners
- Poultry Protein & Fat Council
- USPOULTRY Foundation